Easy Recipes for Two, Without the Leftovers

Most recipes are written for four, six or more people. Here, every recipe is made for two from the start, with measurements you can scoop using the cups already in your drawer, the right pan size, and cooking times adjusted for a smaller batch. From weeknight dinners to small batch desserts, you’ll find tested recipes for two that taste just as good as the full-size version, without a fridge full of leftovers.

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A selection of my favorite recipes

Editor’s choice

A selection of my favorite recipes